‘Don’t give me eggs that bounce’ and ‘It’s all about the food not the fork!’ are two new cookbooks by Peter Morgan-Jones that provide delightful nutritious meal ideas that cater to an array of dietary or swallowing needs. The books were written in collaboration with a speech pathologist and palliative care specialist and provide practical and expert advice so food can remain to be a pleasure and a comfort. A third book in the series, ‘Lobster for Josino’, provides advice and tips about preparing food for loved ones at the end of life and contains more than 100 innovative and delicious recipes. The MND NSW Library has several copies of the cookbook for free loan. For more information contact the MND Info Line ph 1800 777 175 or
New cookbooks for people with dietary or swallowing needs

Latest News

Top-5 Frequently Asked Questions from June 2025
Welcome to this month’s insights from the MND NSW Info Line! We have rounded up the top 5 questions we’ve been asked lately from across NSW, ACT and N...

Supporting your loved one at end-of-life: General strategies for carers
MND is currently a life limiting illness. As it progresses, carers will find themselves in the position of supporting their loved one with MND at end...

Episode 3 of Conversation with a Neurologist is Out Now!
In this episode, Dr Sadaf Warraich speaks with Professor Steve Vucic, who discusses current MND treatments including Riluzole, Edaravone and Toferson...

Community Fundraising Champions – Jo Moroney
Since 2015, Jo Moroney has been hosting the Dale’s Day cricket match in honour of her son Dale Kenny. Sadly, Dale was diagnosed with MND when he was j...
“We can't do this alone. But together, we're unstoppable.”